O’charleys Digital Menu

Creamy mix of spinach,artichoke hearts, and parmesan cheese. Served with tortilla chips and salsa. Top sirloin is a lean cut of beef and offers a wide variety of nutrients, together with protein, iron, zinc, and a lot of more. The 6-ounce size is a reasonable portion that’s good for a meal. Pair with the grilled asparagus for a complete meal. Warm up on a cold day with O’Charley’s signature soup with a broth base, which means you are getting an inexpensive amount of energy in your meal starter.

Available all day Friday, Saturday and Sunday, whereas it lasts. Perfectly seasoned and grilled slow-roasted prime rib. A full half-pound of thinly sliced roast beef stacked high on a toasted baguette with Monterey Jack cheese and just a trace of Cajun butter to give it that O’Charley’s kick.

Topped with whipped cream & chocolate morsels. Monterey Jack cheese, Cajun butter, & au jus for dipping. It is the proper accompaniment to the hen tortilla soup as a result of it’s not spicy and may minimize the spice with its gentle and sweet flavors.

It’s definitely one to take off your radar as you’re better off choosing higher fish dishes on the menu. All steakhouse classics come together with a(n) _________________ is a memory aid that helps people recall important information. your alternative of two sides of which the grilled asparagus and broccoli are essentially the most nutritious. You can even add a home salad or a bowl of soup.

A tender, grilled rooster breast with our own herb seasoning, topped off with diced tomatoes, sliced asparagus, garlic butter and balsamic glaze. Our famous rooster tenders are dipped in buttermilk, hand-breaded twice and cooked recent to order. Double hand-breaded Chicken Tenders on a mattress of crisp greens with tomatoes, hard-boiled eggs, bacon and cheddar cheese. Served with our Honey Mustard dressing. Other dressings obtainable upon request. Turkey, bacon, ham, cheddar & monterey jack cheeses, with lettuce, tomato, & mayo.

Change tackle or click under to view available eating places. I feel like you must mix steak with potatoes, or else it feels mistaken, however perhaps that’s simply me. On a cold winter day, I love an excellent cup of soup to heat me up.

Wachtel was intent on creating O’Charley’s right into a restaurant chain and, in less than three years, he achieved a lot toward increasing the eating idea that he had acquired. In mid-1987, the 12th O’Charley’s opened in Lexington, Kentucky, occupying a website formerly used by the Bennigan’s chain of eating places. They are famous for his or her southern-style delicacies and many varieties of pie.

Our new knife and fork burger is topped with our signature BBQ sauce, crisp bacon, cheddar cheese. Spicy Jack Cheese Wedges and fried onions. Served on a toasted bun with lettuce, tomato, onion, pickles and a facet of fries.

If cross-contamination is a matter for you, all the time converse with the supervisor to ensure that your meal could be safely ready. Listings here don’t guarantee that a restaurant is secure enough on your individual wants. At first, we were impressed that O’Charley’s had a very detailed allergen menu. But we soon found it was quite chaotic, and a bit limited in dairy-free options. They do provide a broad variety of surf and turf with none milk, however sides and other dishes slightly extra effort.

A place that welcomed visitors with a warm familiarity each time they walked in. A place the place rolls were unsliceably delicate and served at no cost as a gesture of hospitality. This was the foundation upon which our restaurants had been constructed. A creamy blend of cheddar cheese, bacon, potatoes, & only a trace of spice. Our 10 oz chopped steaks (cooked to medium-well), covered with mushrooms, onions, & gravy, then topped with fried onions. Served with rolls, your selection of two sauces, & two family-size sides.